🍜 Restaurants in Ha Giang

Where to eat thang co, five-colour sticky rice and corn wine.

Ha Giang’s signature breakfast: steamed rice rolls with egg, served with a bone-broth dipping sauce.

Colourful sticky rice and buckwheat cakes from street stalls around Dong Van old quarter.

Grilled skewers, hotpot and beer along the Lo River in Ha Giang City in the evening.

Family-run rice restaurants in Meo Vac town serving smoked pork, mountain vegetables and corn wine.

Cosy cafés in century-old houses serving Vietnamese coffee, egg coffee and simple Western food.

Try the traditional H’Mong horse-meat stew in giant pans at the Sunday market, with a cup of corn wine.

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