Ha Giang’s signature breakfast: steamed rice rolls with egg, served with a bone-broth dipping sauce.
- Local favourite before starting the Loop
- Served with broth instead of fish sauce
- Found all around the city centre
Bánh cuốn trứng in Ha Giang is different from the Hanoi version: a thin rice sheet is steamed with an egg inside and eaten with a warm pork-bone broth. Ask any local for the nearest busy stall in the morning.